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	<title>Goth Panda &#187; Food</title>
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		<title>BBA Challenge #33: Poilane-Style Miche</title>
		<link>http://www.gothpanda.com/2010/06/16/bba-challenge-33-poilane-style-miche/</link>
		<comments>http://www.gothpanda.com/2010/06/16/bba-challenge-33-poilane-style-miche/#comments</comments>
		<pubDate>Wed, 16 Jun 2010 13:54:43 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Bread Baker's Apprentice Challenge]]></category>
		<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=341</guid>
		<description><![CDATA[Oh, people. It has been a long, long time since I baked a bread for the BBA Challenge. I think the sourdough section is defeating me. You see, most of these breads take two days to make, and because you need to feed the sourdough the night before, it is effectively three days. And if [...]]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>The Pioneer Woman&#8217;s Glazed Doughnuts</title>
		<link>http://www.gothpanda.com/2010/02/24/the-pioneer-womans-glazed-doughnuts/</link>
		<comments>http://www.gothpanda.com/2010/02/24/the-pioneer-womans-glazed-doughnuts/#comments</comments>
		<pubDate>Wed, 24 Feb 2010 18:22:22 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=323</guid>
		<description><![CDATA[On February 8, the Pioneer Woman posted her recipe for yeasted glazed doughnuts. Two days later we were snowed in. 
I decided to celebrate by making these doughnuts. I have been looking for a yeasted doughnut recipe since the success of my apple cider doughnuts in the fall. And as an added bonus, I had [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2010/02/24/the-pioneer-womans-glazed-doughnuts/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>BBA Challenge #29: Pugliese</title>
		<link>http://www.gothpanda.com/2010/02/21/bba-challenge-29-pugliese/</link>
		<comments>http://www.gothpanda.com/2010/02/21/bba-challenge-29-pugliese/#comments</comments>
		<pubDate>Mon, 22 Feb 2010 01:13:35 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Bread Baker's Apprentice Challenge]]></category>
		<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=318</guid>
		<description><![CDATA[Pugliese is another bread that I had never heard of before starting this challenge. For the week or so before I was scheduled to bake it, I made a serious effort to find durum flour in the local stores that might carry it, but no luck. Mike would ask me why exactly we had to [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2010/02/21/bba-challenge-29-pugliese/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>BBA Challenge #28: Potato Rosemary Bread</title>
		<link>http://www.gothpanda.com/2010/02/14/bba-challenge-28-potato-rosemary-bread/</link>
		<comments>http://www.gothpanda.com/2010/02/14/bba-challenge-28-potato-rosemary-bread/#comments</comments>
		<pubDate>Sun, 14 Feb 2010 15:14:31 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Bread Baker's Apprentice Challenge]]></category>
		<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=315</guid>
		<description><![CDATA[Oh, people. I have been pretty consistent with the bread-baking. With the bread-blogging, though, not so much.
OK, Potato Rosemary Bread. I am pretty sure I baked this at least three weeks ago.
You start with a nice biga.

And it rises overnight in the fridge.

Since you only need 7 ounces of biga for the recipe, I halved [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2010/02/14/bba-challenge-28-potato-rosemary-bread/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Irish Car Bomb Cupcakes</title>
		<link>http://www.gothpanda.com/2010/02/08/irish-car-bomb-cupcakes/</link>
		<comments>http://www.gothpanda.com/2010/02/08/irish-car-bomb-cupcakes/#comments</comments>
		<pubDate>Mon, 08 Feb 2010 16:31:23 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=311</guid>
		<description><![CDATA[This one of the first recipes I thought of to make for one of the biggest drinking holidays of the year: SuperBowl Sunday.
I have never had an Irish Car Bomb, but I know that they consist of three things: Guinness stout, Irish whiskey, and Bailey&#8217;s Irish Cream. These cupcakes use the same three ingredients, too. [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2010/02/08/irish-car-bomb-cupcakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>BBA Challenge #27: Portuguese Sweet Bread</title>
		<link>http://www.gothpanda.com/2010/01/19/bba-challenge-27-portuguese-sweet-bread/</link>
		<comments>http://www.gothpanda.com/2010/01/19/bba-challenge-27-portuguese-sweet-bread/#comments</comments>
		<pubDate>Tue, 19 Jan 2010 21:11:27 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Bread Baker's Apprentice Challenge]]></category>
		<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=303</guid>
		<description><![CDATA[When Mike asked me what this week&#8217;s bread was, he misheard my response as &#8220;Four Cheese Bread.&#8221; I wish! I am looking for a good cheese bread recipe. But after he tasted this, he was glad I made it. He thinks this is one of the best breads of the challenge so far. 
I am [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2010/01/19/bba-challenge-27-portuguese-sweet-bread/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>BBA Challenge #26: Poolish Baguettes</title>
		<link>http://www.gothpanda.com/2010/01/18/bba-challenge-26-poolish-baguettes/</link>
		<comments>http://www.gothpanda.com/2010/01/18/bba-challenge-26-poolish-baguettes/#comments</comments>
		<pubDate>Mon, 18 Jan 2010 19:50:48 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Bread Baker's Apprentice Challenge]]></category>
		<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=300</guid>
		<description><![CDATA[I realized after these were finished that I had made a mistake. The recipe calls for 7 ounces of poolish; the recipe for poolish in the beginning makes 23 ounces. Rather than have extra poolish lying around, I only made a third of the poolish recipe: 106 grams of bread flour, 153 grams of water, [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2010/01/18/bba-challenge-26-poolish-baguettes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>BBA Challenge #25: Pizza Napoletana</title>
		<link>http://www.gothpanda.com/2010/01/03/bba-challenge-25-pizza-rustica/</link>
		<comments>http://www.gothpanda.com/2010/01/03/bba-challenge-25-pizza-rustica/#comments</comments>
		<pubDate>Mon, 04 Jan 2010 02:38:49 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Bread Baker's Apprentice Challenge]]></category>
		<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=287</guid>
		<description><![CDATA[So I am back home after the long Winter Road Trip, and I have added a significant number of new states to my states visited list:

I have only a few more states to go before I have dominated the entire Eastern seaboard. Maybe eventually I&#8217;ll even get to some of the rest of the country.
I [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2010/01/03/bba-challenge-25-pizza-rustica/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>I Am Not Dead</title>
		<link>http://www.gothpanda.com/2009/12/14/i-am-not-dead/</link>
		<comments>http://www.gothpanda.com/2009/12/14/i-am-not-dead/#comments</comments>
		<pubDate>Tue, 15 Dec 2009 01:24:05 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Random]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=276</guid>
		<description><![CDATA[I hate to pull the old my-life-has-been crazy-so-I-haven&#8217;t-been-posting excuse, but hey, it&#8217;s true! First I was busy cooking for Thanksgiving, then I got sick, then I got insanely busy with end of the semester stuff at work, and running underneath all of that, I have been stressing about and working on a piece of my [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2009/12/14/i-am-not-dead/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Migas</title>
		<link>http://www.gothpanda.com/2009/06/30/migas/</link>
		<comments>http://www.gothpanda.com/2009/06/30/migas/#comments</comments>
		<pubDate>Tue, 30 Jun 2009 19:01:21 +0000</pubDate>
		<dc:creator>Victoria</dc:creator>
				<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gothpanda.com/?p=177</guid>
		<description><![CDATA[While we were in Wilmington, NC, we went to a nice little breakfast/lunch/brunch place in the downtown area. I don&#8217;t remember the name of the restaurant, but I do remember that I ordered migas. This was the first time I had ever had them, and I fell in love.
Migas are Mexican scrambled eggs with corn [...]]]></description>
		<wfw:commentRss>http://www.gothpanda.com/2009/06/30/migas/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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